Bakery Review

Follow topic
02 Aug 2019
Snowflake wants to celebrate 135 years with you

Iconic brand, Snowflake, is a heritage brand that has been a staple in South African homes for over a century.…

Snowflake wants to celebrate 135 years with you

Iconic brand, Snowflake, is a heritage brand that has been a staple in South African homes for over a century. So much more than flour, Snowflake is synonymous with the occasions that bring loved ones together creatively and deliciously.

12 Jul 2019
MULTIVAC expands range through takeover of the FRITSCH Group

MULTIVAC will take over the FRITSCH Group and further expand its range of solutions for the bakery industry.

MULTIVAC expands range through takeover of the FRITSCH Group

MULTIVAC will take over the FRITSCH Group and further expand its range of solutions for the bakery industry.

27 Sep 2018
M-TA oven wins International Innovation Award

At the 5th edition of the IBA Award, held at the IBA 2018 trade fair and organised by the trade…

M-TA oven wins International Innovation Award

At the 5th edition of the IBA Award, held at the IBA 2018 trade fair and organised by the trade magazine Backtechnik Europe, MECATHERM, a world leader in automatic production lines for the industrial bakery sector, received the Innovation Award for its new M-TA oven. The event was also the…

06 Sep 2018
SASKO renews its sponsorship of the Soweto Kota Festival

SASKO, the experts in milling and baking, is proud to announce its renewed sponsorship of the Soweto Kota Festival in…

SASKO renews its sponsorship of the Soweto Kota Festival

SASKO, the experts in milling and baking, is proud to announce its renewed sponsorship of the Soweto Kota Festival in 2018. The brand came on board as the first headline sponsor of the inaugural event in 2017 which saw over 3 000 people coming together in honour of the kota.

04 Sep 2018
Sasko celebrates Heritage Month with Mzansi bread

Do you know your Kota from your Gatsby and your Bunny Chow? Most South Africans across the country can explain…

Sasko celebrates Heritage Month with Mzansi bread

Do you know your Kota from your Gatsby and your Bunny Chow? Most South Africans across the country can explain the difference and also what ingredients to pop inside to make them stand out and even more moreish than the next one.

03 Aug 2018
Moir’s New Cake in a Mug

Following the international trend for bite-size snacking, Pioneer Foods’ Moir’s brand has launched MOIR’S Mug Cake.

Moir’s New Cake in a Mug

Following the international trend for bite-size snacking, Pioneer Foods’ Moir’s brand has launched MOIR’S Mug Cake.

09 Jul 2018
iba is the stronghold of the international baking industry

‘The interest shown by national and international companies is huge. Apart from a few remaining spaces, iba is already fully…

iba is the stronghold of the international baking industry

‘The interest shown by national and international companies is huge. Apart from a few remaining spaces, iba is already fully booked,’ says Dieter Dohr, CEO and president of GHM Gesellschaft für Handwerksmessen mbH. More than 1300 exhibitors from over 50 countries will cover the entire spectrum of baking goods with…

13 Jun 2018
Albany re-opens Virginia bakery

Albany, South Africa’s most loved bread brand* has re-opened its bakery in Virginia in the Free State. The R70 million…

Albany re-opens Virginia bakery

Albany, South Africa’s most loved bread brand* has re-opened its bakery in Virginia in the Free State. The R70 million restoration follows the revamp of Albany bakery in Bellville, Western Cape in August last year.

21 May 2018
Siemens’ digital value chain for the bakery and confectionary industry

Rapidly changing consumer expectations are placing companies under pressure to turn around ever more customised products within the shortest possible…

Siemens’ digital value chain for the bakery and confectionary industry

Rapidly changing consumer expectations are placing companies under pressure to turn around ever more customised products within the shortest possible time, to an optimum, consistent standard of quality. The key to successfully addressing this challenge is digitalisation: It allows companies to simulate, test and optimise products, production processes and plants…

21 May 2018
Albany Bakeries launches new Low-GI bread

Albany Bakeries has launched a new low-GI bread, Bread-A-Betix, suitable for the health-conscious, and for those who want to manage…

Albany Bakeries launches new Low-GI bread

Albany Bakeries has launched a new low-GI bread, Bread-A-Betix, suitable for the health-conscious, and for those who want to manage their blood sugar levels and control body weight, when eaten as part of a balanced diet.

Visit the official COVID-19 government website to stay informed: sacoronavirus.co.za