Ingreto delivers innovative ingredient solutions tailored to the evolving needs of the food industry. Based in Kya Sand, Randburg, South Africa, the company offers formulation assistance, speciality ingredient sourcing, customer-specific and contract blending, as well as a sustainable range of locally produced ingredients. The team focuses on quality, food safety, shelf-life and technical support to help manufacturers optimise formulations and improve product performance. Ingreto combines local expertise with global innovation and support. Strategic partnerships with Norte-Eurocao and Lasenor allow Ingreto to bring internationally trusted ingredient solutions to the South African market.
14 Precision Street
Kya Sands
Randburg
Gauteng
South Africa
2163
| Overseas Firm | Trade Name / Description |
|---|---|
| Norte-Eurocao | Norte-Eurocao supplies premium semi-finished products for the pastry, bakery, confectionery and ice cream industries, including compound chocolates, fillings, chips and chunks. |
| Lasenor | Lasenor is a globally recognised leader in lecithin, emulsifiers, stabilisers and release agents for food and feed applications. |
