Casein & Caseinates

Casein is the main protein in cow’s milk. It forms the basic ingredient of cheese and is used in the form of caseinate in the food industry. Caseinate is used more often in the food industry than casein, because its more soluble than casein.

Other companies

Chempure (Pty) Ltd

LabDynamics

Life and Analytical Sciences

Get a quote

Comments

This field is for validation purposes and should be left unchanged.

Name & Surname(Required)

First name Surname

Work Email Address(Required)

Company name(Required)

Phone number(Required)

Area(Required)

What would you like to be quoted on?(Required)

This field is hidden when viewing the form