Cream Of Tartar

Cream of tartar or Potassium Bitartrate is used in Baking powder, as an acid ingredient to activate baking soda, stabilising egg whites and as an anti caking and thickening agent.

Other companies

AGT Foods Africa

Brenntag Food & Nutrition

Brenntag South Africa

CereusSA Food Solutions

ChemgritSA

CMT Chemicals

Design Baking

Famasons Premium Ingredients

Infanta Foods

Nautilus Chemicals (Pty) Ltd

Relianz Foods

Root To Market Pty Ltd

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