stresses the importance of choosing a probiotic that is gluten-free.

Is your probiotic gluten-free

By Staff Writer

As more information about the benefits of probiotic use is becoming increasingly available, Professor Leon Dicks, head of the probiotic and antimicrobial peptide laboratory in the Department of Microbiology at Stellenbosch University, stresses the importance of choosing a probiotic that is gluten-free.