B2B Central

superfood

01 Jun 2020

Three reasons to add oats to your shopping list

By Staff Writer

Oats are a very affordable superfood that have numerous health benefits. Over the years, a number of fruits, vegetables and seeds have all earned the label of a superfood – due to the fact that they contain essential nutrients. However, in spite of their many health benefits, there is still a common misconception that eating...
03 Oct 2019

BASF harnesses the power of the chaga mushroom for healthy skin

By Staff Writer

Extracted from the chaga mushroom (Inonotus obliquus), native to the northern Canadian forest, Inolixir is the most recent addition to BASF’s portfolio of bioactive ingredients. With its antioxidant and anti-inflammatory properties, it fortifies the skin’s natural protection system by strengthening barrier function and the microvascular network – working on all fronts to return skin to...
17 Sep 2019

A royally good, raw health shot for busy lifestyles

By Staff Writer

Sir Fruit juice company is taking cold-pressed juice to tastier, spicier and fierier terrains. Introducing the Sir Fruit Raw Health Shots, a little shot of goodness that will give bad days the boot.
29 May 2019

Much more to mushrooms than meets the eye

By Staff Writer

Mushrooms could be the superfood missing from your diet. High in protein, low in carbohydrates and packed with essential minerals, vitamins and powerful antioxidants, there’s so much more to mushrooms than just their unique and delicious taste.
27 Mar 2018

Shake up your wake up with Kasha

By Staff Writer

Family-run food producer, The Fry Family Food Co. launched SA’s first plant-based, gluten-free breakfast cereal, Kasha, in June 2017 nationwide. Fry’s Kasha is a tasty, versatile protein-packed breakfast cereal, instant shake or snacking option – available in two deliciously healthy flavours: Cacao and Vanilla with Chia Seed, packed full of superfoods.
19 Feb 2018

2018 could be the year of the Concorde grape

By Staff Writer

Welch’s Global Ingredients Group has welcomed the news that ‘mindful choices’ is set to be 2018’s top food and beverage trend – and says it believes this could be the Year of the Concord Grape as a result. Research company, Innova Market Insights has picked mindful choices as its #1 trend for 2018, predicting that...
12 Feb 2018

Migiva Group and OZblu to provide global market with superior blueberry varieties

By Staff Writer

Migiva Group and OZblu announced that they signed a joint venture agreement combining their skills and strengths to form OZblu America, which will bring to market a superior blueberry consumer experience, through production and delivery of exclusively patented varieties that offer nuanced flavours of sweeter, juicier, and crunchier blueberries.
05 Feb 2018

Upcycling in food production

By Staff Writer

Sustainability and environmental management play an important role in the food industry. Nevertheless, regardless of how efficiently the machines work and how resource-friendly they produce, at the end of the day the manufacturers are still faced with the question: What to do with the waste materials that are left over? Anuga FoodTec from 20 to...
30 Nov 2017

Study reveals green tea boosts memory and weight loss

By Staff Writer

A recent study has found that green tea may help improve memory loss and fight obesity.

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