12 Feb 2025
Litesizer DIF 500: Comprehensive QC & particle analysis
By Staff Writer
Determine the characteristics of food products. Fuelled by a pioneering legacy in laser diffraction technology, the Anton Paar Litesizer DIF 500 determines particle size, which affects the characteristics of food products, like taste, texture and mouthfeel. It also provides important information for inspection of raw materials, product and process optimisation, and further quality control. With...
