SA Food Review

Events

14 Dec 2016

All4Pack reaffirms status as leading packaging event

The 2016 edition of All4Pack Paris concluded on a high note. Held from 14 to 17 November 2016, the show lived up to its reputation as the global meeting place for the packaging, processing, printing and handling industries. Of particular interest was the massive increase in visitor profiles from the EMEA region.

23 Nov 2016

The annual print excellence awards double celebration

The Flexographic Technical Association of South Africa (FtaSA) held its annual print excellence awards ceremony at the Emperors Palace conference centre on 3 November. The association further celebrates coming of age, as this year marks its 21st anniversary.

14 Nov 2016

Less than four months for Africa’s largest exhibition

Propak East Africa will be held from 7 March to 9 March 2017 at the Kenyatta International Conference Centre (KICC) in Nairobi, Kenya.

04 Nov 2016

South African National Culinary Team departs for IKA Culinary Olympics

After four years of blood, sweat and tears, the South African national teams have departed for the IKA Culinary Olympics to compete against 32 nations.

02 Nov 2016

Fasten your seatbelt for the next Food & Hospitality Africa Show in 2017

The next Food & Hospitality Africa (F&HA) Show, powered by Hostex, will be taking place from 7 May to 9 May 2017 at the Gallagher Convention Centre in Midrand. Hostex – with a three decade track record – will in 2017 power Food & Hospitality Africa to present the industry with an extraordinary food expo.

19 Oct 2016

SIAL World Tour winners announced

Although South Africa’s KWV Earth’s Essence did not crack a nod at this year’s SIAL’s World Tour, the global range of products indicate that South Africa is a strong contender and an innovation leader. The coveted first prize ended in a tie for Spain and France. SIAL chief director, Nicholas Trentesaux was on hand to present the awards at a cocktail evening during the exhibition.

19 Oct 2016

South Africa celebrates exciting SIAL

Maryke Foulds, editor of FOOD REVIEW, and Nadine Petzer, managing director at NuMe, a division of NutriSeed and the winner of last year’s Food Review | Symrise New Product Competition, are currently exploring SIAL. Here’s some news on the South African stand.

26 Sep 2016

Final line-up confirmed

The African Packaging & Label Indaba which will be held on 5 and 6 October at The Forum in Bryanston, Johannesburg has just released its final agenda for the event. If you are a player in the South Africa packaging and labelling market, be sure not to miss this much anticipated symposium.

26 Sep 2016

What does change in a bottle mean for you and aQuellé?

aQuellé has once again changed their packaging to pink to help fight cancer – on the limited edition 500ml and 750ml Still Natural Spring Water bottles. Bottles wrapped in pink are making their way into stores from August. For every pink bottle sold, aQuelle will donate a percentage to Cansa, CHOC and Pink Drive.

20 Sep 2016

Local line up at African Packaging & Label Indaba set to thrill

The African Packaging & Label Indaba offers a detailed insight into the trends and developments in the South African packaging and labelling market. The event will be held on 5 and 6 October at The Forum in Bryanston, Johannesburg.