SA Food Review

Industry Trends

28 Jan 2026

Hostex 2026 marks a major milestone

From a single hall at NASREC in 1986 to one of South Africa’s longest-running trade shows, Hostex 2026 marks a major milestone: 40 years of connecting professionals in food, drink, and hospitality. Hostex 2026 marks a major milestone in South Africa’s trade show history, celebrating 40 years of connecting professionals in food, drink, and hospitality....
20 Jan 2026

2026 global flavour taste charts: Flavour trends

The 2026 Global Taste Charts by Kerry, a global leader in taste and nutrition, offer the food and beverage industry a detailed view of evolving flavours and innovation.  Built on the expertise of more than 1,200 scientists, 100 flavourists and extensive consumer research across multiple regions, the 2026 Taste Charts reflect how today’s consumers are...
12 Dec 2025

The House of BNG unveils The Mimosa

South Africa’s leading luxury beverage brand introduces its latest innovation, bringing vibrant morning elegance to the country’s sparkling wine landscape. What makes The Mimosa special? The Mimosa stands out as a luxury mimosa beverage in South Africa, incorporating premium Stellenbosch-grown grapes and fresh, zesty citrus to craft an unforgettable flavour blend. This sophisticated ready-to-drink beverage...
08 Dec 2025

Growing trends in the pastry world

How hybrids, heritage and artistry are shaping the future of baking explains, Amir Nizam, chef lecturer, Capsicum Boksburg campus. The world of hybrid pastries Hybrid pastries are no longer just gimmicks; they’ve evolved into staples of modern baking. Experiments like the bonut—a doughnut-bagel hybrid introduced by Philadelphia Cream Cheese—show how consumer preferences are shifting towards novelty....
01 Dec 2025

Changing packaging through technology integration

Cama Group embraces Industry 5.0 principles to enhance secondary-packaging machine efficiency through innovative technological solutions. Industry 5.0: A new manufacturing paradigm Industry 5.0 represents a fundamental shift in manufacturing philosophy, placing human wellbeing at the centre of production processes whilst fostering enhanced collaboration between workers and machines. This paradigm emphasises sustainability, resilience, and human-centricity in...
11 Nov 2025

GELITA at Fi Europe 2025

GELITA, the global forerunner in Bioactive Collagen Peptides (BCP®), invites Fi Europe visitors to Be Active! and explore how collagen innovation is shaping the future of functional nutrition. Explore how collagen innovation is shaping the future of functional nutrition. On December 2–4, 2025, at the Paris Expo Porte de Versailles (Booth 40H91), GELITA will present pioneering concepts...
13 Aug 2025

Fry’s new Flexi Range reinvents mealtime

Fry Family Foods introduces the innovative Flexi Range, designed for South Africans seeking healthier, sustainable, meat-alternative options without compromising on flavour. South Africa’s original plant-based food brand, Fry Family Foods, has officially launched their highly anticipated Flexi Range. This bold new offering targets South Africans keen to reduce meat consumption for health reasons, all while enjoying...
04 May 2025

Wellington's meets Simba crunch

Simba elevates a South African favourite by infusing their iconic potato chips with Wellington’s rich, full-flavoured tomato sauce in this nostalgic collaboration. Simba has once again lit up the South African snack scene with the launch of its tantalisingly tangy NEW Tomato sauce-flavoured chips, this time inspired by the rich taste of Wellington’s full flavour tomato...
04 Apr 2025

Powering Africa's industrial tech future

AATF Connect 2025 brings together industry leaders to shape Africa’s industrial future through automation, AI and sustainable manufacturing innovations. As Africa undergoes a rapid industrial transformation, AATF Connect 2025 emerges as the premier platform to showcase innovation, drive collaboration, and spark discussions that will shape the continent’s industrial future. Taking place from 7-8 May 2025,...
03 Feb 2025

Döhler's natural colours multi-sensory insights

In the competitive food and beverage landscape, consumer demand is rapidly shifting toward natural and sustainable products. Döhler, a global leader in natural ingredients, has risen to the challenge with an innovative and diverse portfolio of natural colour solutions. With expertise spanning multiple industries and product categories, Döhler combines decades of research, sustainable practices, and cutting-edge...