Provisur unveils cutting-edge separation systems at IFFA 2025, including the revamped Bone Cannon® HS250 MAX and versatile Beehive® RSTD06 MAX, setting new industry standards.

Provisur Technologies, a global leader in industrial food processing equipment, continues to revolutionise the industry. With headquarters in Chicago, Illinois, and Innovation Centres in France and the US, Provisur offers state-of-the-art machines designed to meet the needs of modern food processors. At the IFFA 2025 event in Frankfurt, Germany, Provisur introduced an impressive lineup of separation systems that focused on versatility, innovation, and sustainability.
The showcase featured machinery such as the redesigned Bone Cannon® HS250 MAX, the STS 2000 with swing arm, the SME 820, and the Beehive® RSTD06 MAX. These systems have been engineered to deliver maximum efficiency, higher protein recovery, and exceptional product quality, highlighting why Provisur remains a trusted name in food processing technology.
Provisur separation equipment: Efficiency and flexibility
Provisur’s separation equipment is designed to maximise protein recovery from bones, pork, poultry, and red meat. The company’s cutting-edge STS (Soft Tissue Separation) portfolio is the only one in the industry to offer three innovative separation processes: rotary, belt, and press technology. This versatility ensures processors can choose the system that best suits their specific applications, balancing efficiency and quality.
Whether it’s producing premium meat textures for sausages, meatballs, or nuggets, Provisur’s separation technology allows processors to achieve cost-efficient recovery without compromising quality.

Innovative food processing machines unveiled at IFFA 2025
1. Bone Cannon HS250 MAX: Higher yields, better sustainability
Completely redesigned, the Bone Cannon HS250 MAX sets a new benchmark in meat recovery. By applying the necessary hard pressure, it efficiently separates proteins from bones, ensuring processors maximise their raw material investments.
Key features:
- Optimised meat recovery: Keeps proteins out of the waste stream, catering to global demand for affordable proteins.
- Sustainability: Reduces water consumption and cuts energy use from 100 kWh to just 26 kWh.
- Ease of Use: Lower noise emissions and a simplified maintenance model for improved operability.
The Bone Cannon® HS250 MAX’s advancements make it ideal for producing affordable proteins for meatballs, sausages, and similar applications while maintaining a focus on hygiene and energy efficiency.
2. STS 2000: For Delicate and High-Quality Products
The STS 2000 delivers premium quality with finer separation processes, ensuring the removal of bone fragments, sinew, and cartilage while maintaining the natural texture of meat and fish.
Highlights:
- Innovative design: Features a feeding wheel to optimise the separation process.
- Enhanced automation: Belt tension adjusts automatically with the push of a button.
- Swing arm mobility: Redesigned for operator convenience.
From repacking defective items to handling products with best-before dates, the STS 2000 ensures versatility in production. Its precise separation capabilities make it ideal for delicate applications.
3. SME 820: Compact yet efficient
The SME 820 delivers exceptional protein recovery with minimal floor space requirements, making it an excellent entry-level machine for processors.
Features:
- Small footprint: Compact design reduces investment costs without sacrificing performance.
- Versatile spplications: Handles MDM and MSM processes for pork, poultry, and beef.
- User-friendly operations: Simple, lean design for easy handling and maintenance.
With its compact structure, the SME 820 helps processors efficiently recover protein while preventing material loss.

4. Beehive® RSTD06 MAX: Unmatched capacity and versatility
Engineered for increased capacity, the Beehive RSTD06 MAX brings unparalleled efficiency to meat and poultry separation.
Key upgrades:
- Enhanced throughput: Processes up to 16,000 pounds per hour, doubling the capacity of previous versions.
- Refined design: A new drive system and wider back improve performance and durability.
- Product variety: Supports a range of applications, including ground, formed, and portioned products.
This machine stands out for its precise controls, allowing operators to customise the texture of end products to premium standards.
A Complete Approach: Provisur’s full-line expertise
Provisur provides tailored, full-line solutions to meet processors’ unique needs. Full separation workflows often include:
- Pre-sizing tools: To optimise raw material feeding.
- Bone separation systems: Such as the HS250 MAX, ensuring maximum protein recovery.
- Detailed processes: Separating good material for production and diverting waste material for further processing.
These technologies are built for durability, ease of cleaning, and hygiene, ensuring compliance with strict industry standards.
Additionally, Provisur offers 24/7 customer support, robust maintenance services, and training. The company’s Innovation Centres in France and the US allow clients to work with experts to optimise production efficiency and maximise yield.
Provisur: Redefining food processing at IFFA 2025
Provisur Technologies continues to set the benchmark in industrial food processing. Their redesigned Bone Cannon® HS250 MAX and upgraded Beehive® RSTD06 MAX machines, among others, highlight their commitment to efficiency, sustainability, and customer-focused innovation.
As a trusted partner for food processors worldwide, Provisur ensures high-quality solutions tailored to individual production needs. From maximising protein recovery to ensuring sustainability, Provisur’s advanced systems remain at the forefront of food processing innovation.
